francisFraport, Author at Fraport USA

JetBlue brings the boroughs to JFK with 40+ new concessions and redesigned communal spaces

NEW YORK–(BUSINESS WIRE)–JetBlue (NASDAQ: JBLU), The Port Authority of New York and New Jersey and Fraport USA, manager of John F. Kennedy International Airport’s Terminal 5, today announced a major refresh of the airline’s flagship terminal. The addition of more than 40 new concessions, and new amenities, including art installations and a redesigned center concourse inspired by New York’s iconic parks, will create a unique New York sense of place and an elevated customer experience. The first new concessions are expected to open throughout 2025, with the terminal improvements completed by the end of 2026.

JetBlue’s Terminal 5 improvements, which align with the Port Authority’s $19 billion overhaul of JFK Airport, will spotlight locally owned businesses, featuring beloved brands recognized by both New Yorkers and visitors worldwide. With more than 40 new concessions and customer experiences, including more than 18 new local food and beverage options, customers will have more options to enhance their time at JFK.

At the heart of Terminal 5, the center concourse will transform into a space inspired by the city’s famous parks. Lush greenery, park benches, concrete chess tables, and warm lighting provide city park charm for customers to relax before their next flight. The redesigned center concourse will also feature a dedicated space for pop-up experiences, interactive events, and live performances to highlight New York’s world-renowned culture.

Additionally, an art collection featuring more than 30 works by New York-based artists displayed throughout the terminal will transform Terminal 5 into a vibrant cultural destination. As a dynamic showcase of the city’s creativity, Terminal 5 will become a must-visit artistic experience of its own.

“When it opened, Terminal 5 set a new standard for customer-focused airport design that reflected our mission of bringing humanity back to air travel,” said Marty St. George, president of JetBlue. “Now, in support of the Port Authority’s plan to redevelop JFK, we look forward to further enhancing the experience for all who travel through this world-class terminal. This isn’t just about new dining and shopping—it’s about bringing the energy of New York into the terminal. From local flavors to spaces that capture the city we love, we’re making T5 more uniquely New York while staying unmistakably JetBlue.”

“We are proud to build upon our collaboration with JetBlue and the Port Authority of New York and New Jersey to reimagine and elevate JFK Terminal 5,” said Sabine Trenk, CEO of Fraport USA Inc. “Together, we share a bold vision of transforming the customer experience — delivering a world-class, dynamic retail and dining destination that captivates customers while driving economic growth and innovation.”

“JetBlue and Fraport’s commitment to delivering world-class amenities and concessions to our customers aligns with the Port Authority’s goal of transforming JFK into one of the world’s great global gateways,” said Port Authority Executive Director Rick Cotton. “Creating a uniquely New York sense of place at JFK through the additions of iconic local concessions, art and design will make this terminal a memorable part of the customer journey through our region.”

“JetBlue customers traveling through Terminal 5 will soon enjoy authentic products and dining experiences that represent the best of what our region has to offer,” said Port Authority Chairman Kevin O’Toole. “These improvements by JetBlue and Fraport USA embrace our vision of a world-class customer experience that will serve as the front door of this region to the rest of the world.”

“I am thrilled to see this transformative project take flight, creating good-paying jobs, empowering small businesses, and driving economic growth while establishing JFK Terminal 5 as a state-of-the-art, world-class gateway,” said Congressman Gregory W. Meeks. “In addition to bringing the vibrant spirit of New York to the terminal, this project will uplift local communities by ensuring New Yorkers have a direct stake in its success and lasting impact through construction, business partnerships, and over 40 new concessions.”

“The historic $19 billion redevelopment of Kennedy Airport continues to pay incredible dividends for Queens families. A refreshed Terminal 5 will not only give travelers a fantastic first impression of The World’s Borough, it will create good-paying jobs for Queens residents and concession opportunities for our small businesses,” said Queens Borough President Donovan Richards Jr. “I’m deeply grateful to JetBlue, Queens’ hometown airline, for its investment in our borough and to all our partners for their commitment to the overall reimagining of Kennedy Airport.”

A Flavor and Feel of New York City

A mix of globally recognized and locally rooted operators will debut an exceptional array of offerings to the terminal, bringing in brands such as Eataly, The Halal Guys and Shake Shack alongside NYC hot spots such as Jacob’s Pickles, Tiki Chick, Serafina, Benetari’s, Gotham Burger, Birch Coffee, Nom Wah, Devoción, Mister Paradise, the Blind Barber, Leon’s Bagels, DiFara Pizza, Neir’s Tavern and much more. These chosen prime operators are dedicated to service and include HMSHost, Hudson Group, SSP America, OTG Management, M&R Concessions, WHSmith, Paradies Lagardere and Half Moon Empanadas.

As part of the federal airport concessions disadvantaged business enterprise (ACDBE) program, joint-venture partnerships between prime operators and ACDBEs allow for local and small businesses new to airport concessions to be paired with experienced prime operators. These ACDBEs are selected after demonstrating they have the financial capacity and business acumen for the rigorous airport environment. As joint-venture partners, ACDBE firms will learn how to operate concessions at an airport while also strengthening their position in the business community.

Local and ACDBE Businesses Selected as Joint-Venture Partners

Neir’s Tavern (Queens)
Brooklyn Tea Seller (Brooklyn)
Sugar Hill Creamery (Manhattan)
Nana’s Love (Queens)
Ranchito Salvadoreno (Queens)
Neat Rules Hospitality (Manhattan)
Byrd Retail Group (Brooklyn)
The Nourish Spot (Queens)
Sullivan Hernandez Group (Nassau County)
M&R Concessions (Queens)

The Terminal 5 project represents an investment in the local community and in New York City. From construction to business partnerships, the project will create jobs, contributing to economic growth and supporting small businesses. JetBlue, Fraport USA, and the Port Authority are actively collaborating with the JFK Redevelopment Community Advisory Council to ensure that the investment in Terminal 5 enhances economic growth and opportunities in the communities surrounding the airport. The partnership is committed to fostering local business engagement, job creation, and long-term economic vitality that extends beyond the terminal walls.

Since opening Terminal 5 in 2008 and expanding it in 2014, the terminal has been recognized for its customer-focused design and amenities. Today, it serves 165 JetBlue flights and more than 35,000 customers per day.

As JetBlue continues its investment at JFK — including growth through the new Terminal 6, which will seamlessly connect with Terminal 5 and a forthcoming customer lounge — these improvements ensure that the airline’s flagship terminal remains a premier destination worthy of the incredible city it’s inspired by.

About JetBlue

JetBlue is New York’s Hometown Airline^®, and a leading carrier in Boston, Fort Lauderdale-Hollywood, Los Angeles, Orlando and San Juan. JetBlue carries customers to more than 100 destinations throughout the United States, Latin America, Caribbean, Canada and Europe. For more information and the best fares, visit jetblue.com.

About Fraport USA

Fraport USA is the developer and/or manager of the retail, food, and beverage programs at Baltimore/Washington International Thurgood Marshall Airport, Cleveland Hopkins International Airport, Terminal 5 at New York’s John F. Kennedy International Airport, Nashville International Airport, Newark Liberty International Airport’s Terminal B, Ronald Reagan National Airport and Washington Dulles International Airport. Fraport USA’s projects rank among the highest for customer spending and consistently receive accolades for innovation and customer service. Fraport USA is a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at some 30 airports on four continents around the globe. For more information, visit fraport-usa.com.

About the Port Authority of New York and New Jersey

The Port Authority of New York and New Jersey is a bi-state agency that builds, operates, and maintains many of the most important transportation and trade infrastructure assets in the country. For over a century, the agency’s network of major airports; critical bridges, tunnels and bus terminals; a commuter rail line; and the busiest seaport on the East Coast has been among the most vital in the country – transporting hundreds of millions of people and moving essential goods into and out of the region. The Port Authority also owns and manages the 16-acre World Trade Center campus, which today welcomes tens of thousands of office workers and millions of annual visitors. The agency’s historic $37 billion 10-year capital plan includes unprecedented transformation of the region’s three major airports – LaGuardia, Newark Liberty and JFK – as well as an array of other new and upgraded assets, including the $2 billion renovation of the 93-year-old George Washington Bridge. The Port Authority’s annual budget of $9.4 billion includes no tax revenue from either the states of New York or New Jersey or from the City of New York. The agency raises the necessary funds for the improvement, construction or acquisition of its facilities primarily on its own credit. For more information, visit www.panynj.gov or check out the Now Arriving blog.

Contacts

JetBlue Corporate Communications
Tel: +1.718.709.3089
corpcomm@jetblue.com

NASDAQ:JBLU

More News

Contacts

JetBlue Corporate Communications
Tel: +1.718.709.3089
corpcomm@jetblue.com

BALTIMORE – Fraport Baltimore Partnership LLC is pleased to announce it has been awarded a contract with the Maryland Aviation Administration (MAA) to redevelop, renovate, lease and manage the retail, restaurant and commercial services at Baltimore/Washington International Thurgood Marshall Airport (BWI) following a competitive solicitation process by the Maryland Department of Transportation (MDOT). This significant achievement reflects Fraport’s unwavering commitment to excellence, innovation, and delivering unparalleled value to the partners and the communities it serves.

“BWI Marshall Airport looks forward to working closely with Fraport Baltimore Partnership to deliver the airport’s ‘Easy Come, Easy Go’ excellent service our customers and passengers have come to know. Members of the partnership have decades of experience successfully managing concessions programs at BWI Marshall and other major U.S. airports,” said Maryland Transportation Secretary Paul J. Wiedefeld. “Thanks to the Board of Public Works, approval of this contract will keep Maryland at the heart of BWI Marshall’s food and retail scene, grow the state’s economy and provide opportunities to uplift communities.”

“We are grateful and humbled by the trust placed in us through this award,” said Sabine Trenk, CEO of Fraport USA. “This contract represents not only a tremendous opportunity but also a profound responsibility to collaborate with MAA to develop world-class services that exceed expectations and set new standards for quality and customer experience. Our vision for BWI Marshall launches from a storied past and reimagines the future of over 118 concession spaces that will lead the industry in new and exciting opportunities for passenger interaction, traveler engagement, revenue enhancement and a world-class experience.”

The award of this contract underscores Fraport’s proven expertise in airport concession management as an industry pioneer and the longest running concession developer in the United States. The partnership of Fraport USA and Ernst Valery Investment Corporation (EVI) is committed to fostering a collaborative relationship that prioritizes shared goals, innovation, and sustainable growth for BWI to bring its vision to life and deliver a project that will make a lasting positive impact. “Our new venture, Fraport Baltimore Partnership LLC is uniquely poised to leverage the long history and experience of Fraport and EVI’s unmatched local development abilities, small business empowerment and community engagement skills,” said Ernst Valery.

As a global player and one of the largest airport operators worldwide, active in 30 airports across four continents, the Fraport Group sets standards worldwide. With an experienced workforce of over 20,000 that understands passenger and airline needs, Fraport is committed to continuously improving the customer experience at airports. Its forward-thinking Fraport USA team will showcase a bold world-class and innovative new customer experience for BWI Marshall.

For more than a quarter-century Fraport USA has been the innovator in U.S. airport retail, premium local, national, and international brands, engaging customer service and a better travel experience. It initiated the independent operator model in North America, inspiring a wave of creative competition among independent airport concessions that has driven higher per passenger spending and measurable increased passenger satisfaction year after year in national surveys. Fraport has consistently worked with the state and regional communities to open and nurture all-encompasing success across Fraport USA airports.

About Fraport USA

Fraport USA is the developer and/or manager of the retail, food, and beverage programs at Baltimore/Washington International Thurgood Marshall Airport, Cleveland Hopkins International Airport, Terminal 5 at New York’s John F. Kennedy International Airport, Nashville International Airport, Newark Liberty International Airport’s Terminal B, Ronald Reagan National Airport and Washington Dulles International Airport. Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. Fraport USA is a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at some 30 airports on four continents around the globe. For more information, visit fraport-usa.com.

Photograph – courtesy of Fraport USA

A plane from the ceiling AI-generated content may be incorrect.

Baltimore/Washington International Thurgood Marshall Airport

In partnership with The Port Authority of New York & New Jersey and Jet Blue, join us for an informational and networking session to discuss new opportunities at JFK Terminal 5. Fraport New York will cover new F/B opportunities at JFK Terminal 5, the types of participation opportunities, and the certification requirements for ACDBE.

If you are an ACDBE, LBE, MBE, or WBE business owner operating or desiring to operate in the New York market, mark your calendars for Fraport New York’s Outreach Event on April 24, 2024.

Ten-year contract covers Concession Fee Manager

PITTSBURGH – Following a competitive solicitation process, the Metropolitan Washington Airports Authority (MWAA) has awarded Fraport Washington Partnership LLC (Fraport USA) a ten-year contract to lease, develop and manage the concessions program at Ronald Reagan Washington National Airport and Washington Dulles International Airport. Under the new contract with the MWAA, effective in January 2024, Fraport USA will be responsible for day-to-day management of the concessions program at both airports, including the planning, leasing, and construction and operations oversight of concession locations to enhance the customer experience.

The two airports serve as gateways for the Nation’s Capital. The airports feature approximately 260,000 square feet of concessions space. Sabine Trenk, CEO of Fraport USA, said: “We are thrilled to have been entrusted with this significant program. Our team is excited to bring innovative solutions and a fresh approach to the retail and food & beverage concession program. This contract underscores Fraport USA’s competitiveness and expertise demonstrated through successful projects in the industry.”

The concession program of Fraport USA will focus on further enhancing the airport experience for passengers by leveraging the uniqueness of this capital region. As part of the approach, Fraport USA is committed to supporting small businesses from the region and the inclusion of a diverse range of vendors to cater to a wider audience.

Fraport USA will be partnering with Dr. Gina Merritt forming Fraport Washington Partnership LLC. Dr. Merritt is a local minority business leader with a proven track record in supporting underserved communities through real estate and workforce development projects. The support, global knowledge and expertise that are integrated into the Fraport Washington Partnership LLC creates an unmatched strength for MWAA.

About Fraport USA®
Fraport USA is the developer and manager of the retail, food and beverage programs at Baltimore/Washington International Thurgood Marshall Airport (BWI), Cleveland Hopkins International Airport (CLE), JetBlue’s Terminal 5 at New York’s John F. Kennedy International Airport (JFK), Nashville International Airport (BNA) and Newark Liberty International Airport’s (EWR) Terminal B. A leading airport concessions model in North America, Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. For information, visit fraport-usa.com. Fraport USA is a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at 28 airports on four continents around the globe. Visit Fraport AG at fraport.com.
Photos are available upon request.

Tagged airport concessions, DCA, IAD, MWAA

Seven new restaurants add to a growing list of top places to eat, drink, shop, and enjoy the vibe at BNA®

NASHVILLE – BNA visitors can now satisfy their cravings at seven new restaurants at Nashville International Airport. The venues celebrate the flavors and flair of Music City and add to a growing list of top dining, retail, and entertainment options in one of the nation’s fastest-growing airports. Among them are the legendary Hattie B’s Hot Chicken, Slim & Husky’s Pizza, ACME Feed & Seed, BNA-exclusive restaurants and concepts tied to Tennessee’s professional sports teams. There’s also the TN Moonshine Bar, a salute to the area’s distilling heritage, and a new Time for a Shine shoeshine shop.

“These innovative concepts offer more ways for passengers to experience all that Nashville and Tennessee have to offer,” said Matt Jennings, Vice President of Fraport Tennessee. “Many also feature live music and retail offerings,” he adds. “We couldn’t be more excited to join with our partners at Metropolitan Nashville Airport Authority (MNAA) in welcoming more Nashville famous cuisine like Hattie B’s and others and introduce concepts devoted to our beloved sports teams right here at the airport.”

Seven restaurants are open for business in the new International Arrivals Facility (IAF), Concourse B and Concourse C. First up:

T Gates / BNA® Marketplace

The new BNA Marketplace features hometown staples and BNA firsts:

ACME Feed & Seed (4,869 s.f.) – From the scratch-made family recipes to the curated selection of craft beer, regionally sourced products in the Acme Farm Store, and live performances by local artists, Acme carries out its mission to serve and preserve Nashville’s unique identity in a new location.
Kitty Hawk Eat & Drink (4,744 s.f.) – This BNA-exclusive restaurant offers fast-casual fare, locally roasted coffee and espresso, craft cocktails, and more. As the first Voodoo Doughnut outpost in Nashville, the ever-popular Bacon Maple Bar, Voodoo Doll, Homer are also on the menu from this prized Portland donut shop.
The Titan’s Press Box (3,967 s.f.) – BNA scores with this exclusive, full-service restaurant, offering a “casual approach to upscale dining with its lived-in luxury feel.” The chef-driven menu, craft cocktails, vast wine list, and home-team vibe, make it a top-tier dining destination for Tennessee Titan fans.
Concourse B

TN Moonshine Bar (1,116 s.f.) – Tennessee’s distilling heritage takes center stage with handcrafted cocktails infused with local moonshine. Patrons can also savor creatively mixed libations from a fully stocked bar and partake in delectable sandwiches and salads.
Concourse C

Hattie B’s Hot Chicken (2,082 s.f.) – Experience authentic Nashville hot chicken, savory sides, desserts, drinks, and an exclusive BNA breakfast menu served until 10 a.m. featuring specialty biscuits and more at the new Hattie B’s.
Slim & Husky’s Pizza (1,590 s.f.) – Nashville’s James Beard-nominated pizza maker brings its award-winning menu and hip “Pizza Rules Everything Around Me” vibes to the airport.
Smashville (2,438 s.f.) – The Nashville Predators invites fans to enjoy all this exciting NHL team and Music City have to offer – live music, delicious food, refreshing drinks, and team merchandise – in one engaging, electric environment.
On the heels of opening in Concourse B, Time for A Shine adds professional shoeshine services in a second location in Concourse C/D.

“We began this journey with MNAA in 2019,” Mr. Jennings adds, “and we are thrilled to deliver an iconic program that celebrates and showcases the best of Music City and Tennessee as part of the BNA® Vision.”

# # #

About Fraport USA

Fraport USA is the developer and manager of the retail, food and beverage programs at Baltimore/Washington International Thurgood Marshall Airport (BWI), Cleveland Hopkins International Airport (CLE), JetBlue’s Terminal 5 at New York’s John F. Kennedy International Airport (JFK), Nashville International Airport (BNA) and Newark Liberty International Airport’s (EWR) Terminal B. A leading airport concessions model in North America, Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. For information, visit fraport-usa.com. Fraport USA is a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at 28 airports on four continents around the globe. Visit Fraport AG at fraport.com.

Tagged BNA, Nashville International Airport

Retail destinations include the first duty-free duty-paid store and plenty of TN offerings

NASHVILLE – Seven specialty retail shops are now open at Nashville International Airport® (BNA®), offering fliers more to discover on their journey. The new arrivals reflect the airport’s record growth in domestic and international travel with the first duty-free duty-paid shopping destination, plus Tennessee originals such as the Goo Goo Shop, Musicians Hall of Fame and Museum, and Tennessee Whiskey Company store.

“With the debut of our duty-free duty-paid shopping experience and even more local offerings, these specialty retailers are bringing a new level of passenger service to our program at BNA,” said Matt Jennings, Vice President of Fraport Tennessee. “The new shops are also landing in time for the upcoming opening of the state-of-the-art International Arrivals Terminal.

“We are committed to building a program that will delight and excite millions of visitors each year,” he adds. “Most new shops are locally owned and operated through innovative partnerships, bringing more Tennessee flair and Music City hospitality to the airport.” In the last 18 months, more than 25 new units have opened.

Passengers will find the latest retail arrivals in Concourse A/B, Concourse B, and Concourse D. Operating hours are 8 a.m. until the last departure of the day. The new shops include:

Concourse A/B

The Galleria Duty Free – Duty Paid (1,058 sf) – This premiere offering is a shopping haven for travelers with its extensive assortment of tax-free goods ranging from premium wine and spirits, tobacco, cosmetics and fashion to sunglasses and confections.
Goo Goo Shop (448 sf) – This bright, welcoming shop is devoted to a candy cult favorite in these parts, the famed Goo Goo Cluster – America’s first combination candy bar: a roundish mound of caramel, marshmallow nougat, and roasted peanuts covered with milk chocolate. Travelers will uncover candy bars, Lil’ Goos, gift boxes, and souvenirs from one of Nashville’s most iconic brands.
Concourse B

Time for A Shine (128 sf) – This professional shoeshine service invites travelers to put a shine on their shoes or boots. These local pros also polish and repair leather goods such as belts, luggage, handbags, and jackets.
Musicians Hall of Fame & Museum (696 sf) – This new concept immerses visitors in the world of music with rare artifacts and Hall of Fame level merchandise from celebrated artists across genres, legendary Music City venues, and the stories that shaped the history of music.
Concourse D

Sunglass Hut (814 sf) – This premier shopping destination features the top brands, latest trends and exclusive styles of high-quality fashion and performance sunglasses in a new location.
Tennessee Whiskey Company (472 sf) – With its warm, inviting ambience and open design tailored for travelers, the Tennessee Whiskey Company welcomes whiskey enthusiasts and visitors to explore an expansive array of whiskeys, souvenirs and chilled to-go mixers in its new store.
Donelson Emporium (1,053 sf) – Fliers will find all the essentials for their trip at this local travel convenience store, including grab-and-go food and drink, electronics, Herschel Supply Co. backpacks, and an expansive selection of souvenirs, beer, and single-barrel and limited-edition liquor.
Fraport USA develops and manages award-winning retail concessions programs at several major U.S. airports, including Nashville, Baltimore/Washington, Cleveland, New York-JFK Terminal 5, and Newark Terminal B.

# # #

Tagged BNA, Nashville International Airport

Opens RFP for new retail, food, drink and service locations in Concourse D Extension; Informational workshops will be held Aug. 21 and Aug. 22, 2023

NASHVILLE – Airport retail developer Fraport Tennessee is pleased to announce eight leasing opportunities at Nashville International Airport® (BNA®), adding to an exciting array of new retail, food and drink, and service amenities in one of the nation’s fastest-growing airports. The locations will occupy 15,642 square feet of space in the soon to be expanded Concourse D.

The Concourse D extension is part of the airport’s New Horizon expansion phase to accommodate growth for up to 35 million passengers and continue to build a world-class airport. The airport marked another record-breaking fiscal year in June 2023 with 21.9 million passengers and more nonstop destinations. The historic growth has resulted in further airport and facility expansion to meet travel demands and the region’s continued growth and popularity as a destination.

“We congratulate the Metropolitan Nashville Airport Authority on its tremendous growth and banner year! We opened 25 more new shops and restaurants over the past 18 months and are thrilled to embark on this next phase of development,” said Matt Jennings, Vice President of Fraport Tennessee. “Visitors will have more retail and dining choices with Tennessee flair and much more to discover at BNA.”

The design work for the Concourse D extension has already commenced. The additional terminal area will bring five new gates to the current six, eight concessions locations, and similar finishes and designs with high ceilings and expansive, inviting node areas for travelers. The expansion will also feature a new open-air veranda for travelers at the end of the concourse. The three food and drink locations, three retail/service locations, and two “hybrid” locations will be available for handover and construction starts in February 2025.

The competitive RFP process opens on Tuesday, August 15, 2023. Proposals are due by the closing date: September 12, 2023 by 5:00 p.m. CST.

Fraport Tennessee invites qualified and interested proposers to a workshop for information on RFP goals, details, proposal submission requirements, and timelines. New operators are encouraged to attend an in-person or virtual workshop this month. To register or for more information, please email nashvillerfp@fraport-usa.com.

Fraport – BNA Concourse D Extension Concessions RFP Workshop #1
Monday, August 21, 2023
3:00 p.m. to 5:00 p.m.
Doubletree Suites by Hilton Nashville Airport
2424 Atrium Way – Nashville, TN 37214

Fraport – BNA Concourse D Extension Concessions RFP Workshop #2
Tuesday, August 22, 2023
3:00 p.m. to 4:00 p.m.
via Microsoft Teams
Email nashvillerfp@fraport-usa.com to sign up to be invited.

Fraport USA develops and manages award-winning retail concessions programs at several major U.S. airports, including Nashville, Baltimore/Washington, Cleveland, New York-JFK Terminal 5, and Newark Terminal B.

About Fraport USA®
Fraport USA is the developer and manager of the retail, food and beverage programs at Baltimore/Washington International Thurgood Marshall Airport (BWI), Cleveland Hopkins International Airport (CLE), JetBlue’s Terminal 5 at New York’s John F. Kennedy International Airport (JFK), Nashville International Airport (BNA) and Newark Liberty International Airport’s (EWR) Terminal B. A leading airport concessions model in North America, Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. For information, visit fraport-usa.com. Fraport USA is a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at some 30 airports on four continents around the globe. Visit Fraport AG at fraport.com.

Tagged BNA; Nashville International Airport

PITTSBURGH – Effective June 5, 2023, Sabine Trenk is the new Chief Executive Officer (CEO) of Fraport USA, a wholly owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide, and a leading developer of award-winning airport retail, food and beverage concession programs.

Ms. Trenk has spent 30 years in the industry gaining extensive experience managing commercial and airport operations throughout the world. Most recently, she served as Chief Operating and Commercial Officer for Fraport Brasil where she led the commercial department implementing the concessions program for the airports of Fortaleza and Porto Alegre following the renovation and construction of new passenger terminals. Before joining Fraport Brasil, she was the Deputy General Manager Operations at Xi’an Xianyang International Airport in China. For nine years she was Chief Operating and Commercial Officer at Jorge Chavez International Airport in Lima, Peru, leading its transformation to an award-winning hub airport in South America. Here she was responsible for passenger operations and managing the retail, food and beverage concessions program.

Sabine Trenk succeeds Michael Mullaney, who navigated the company through the Covid-19 pandemic and led the company for the last two years.
Michael Reusch, Fraport USA’s Chairman of the Board, said today: “The Board of Directors is pleased that Sabine has taken on this important leadership role, and we can draw on her vast experience and expertise to position Fraport USA for the future. Sabine is an empathetic and committed leader. We thank Mike Mullaney for his contributions during the last two years. Together with our business partners we will grow the business further and pave the road for upcoming opportunities in the market.”

Sabine Trenk commented: “I am delighted to take over this new responsibility and lead the Fraport USA Group. I believe the U.S. market offers a huge potential to expand Fraport USA’s footprint and services further, and thereby contribute to an appealing and world-class travel experience at U.S. airports. We will continue scanning the market for interesting opportunities and develop new ideas and concepts for the aviation sector with our highly experienced team.”

Ms. Trenk has held various executive roles at Frankfurt Airport, Germany, and airports in Greece, India, China and Peru in operations and commercial departments. During her term in Xi’an and Lima, the airports were awarded the World Travel and Skytrax Awards several times as world-class airports and for their outstanding commercial programs and staff services. Fraport USA develops and manages award-winning retail concessions programs at major airports throughout the United States, including Baltimore/Washington, Nashville, Cleveland, New York-JFK Terminal 5, and Newark Terminal B.

The Southern Steak & Oyster is now open in the South Terminal between Gates D3-D4

NASHVILLE – The Southern Steak & Oyster, Nashville’s beloved downtown steakhouse, has a new sibling – its new full-service restaurant and bar is now open in Concourse D at Nashville International Airport® (BNA®). A favorite among locals and tourists alike, The Southern’s second location brings a new level of dining to the airport, reflecting the trademark hospitality of its owner, legendary restaurateur Tom Morales, and its flagship location.

The Morales family business has contributed to Music City’s transformation over the years, restoring historic local brands and creating new authentic concepts like The Southern, which marks its 10th year with this new location.

“We’re thrilled to welcome The Southern Steak & Oyster to BNA,” said Doug Kreulen, president and CEO of Nashville International Airport. “The Southern has become a staple restaurant in the Nashville food scene, and we’re extremely proud to have them at the airport as part of our new reimagined concessions program where we continue to bring the flavor of downtown Nashville right here in the airport.”

Operated in partnership with Skyport Hospitality, the 3,589-square-foot restaurant and full bar in the South Terminal features a New Orleans-inspired design with an open kitchen and abundant natural light from the floor-to-ceiling windows. It offers the same elevated service and exceptional food as The Southern’s flagship location, with seating for 126 guests.

“We are thrilled to extend The Southern Steak & Oyster’s hospitality to BNA and bring local Nashville flavors to travelers,” said Lauren Morales, COO, TomKats Hospitality. “The team Skyport has assembled is enthusiastic, and we are proud to work alongside them!”

The restaurant’s “South of Somewhere” motto allows for boundless culinary expression. Executive Chef Matt Farley explores cuisines from the Gulf Coast to the Caribbean. Popular menu items include Breaux Bros Gumbo with andouille and crawfish, Fish ‘N Grits with spicy tasso ham vinaigrette, Orleans Parish style BBQ Shrimp, Dry Aged Strip Steak and The Belle Filet. The restaurant serves breakfast until 10:30 a.m. and lunch and dinner daily.

“The Southern continues to draw a loyal following to its bustling downtown location, and we are delighted to open a new location at BNA. Our thanks to the Morales family and partners at Skyport for bringing this authentic Nashville dining experience to the airport,” says Matt Jennings, vice president of Fraport Tennessee, developer, and manager of the airport’s concessions program. “With The Southern and recent additions, guests have an exciting array of places to enjoy a taste of Nashville.”

About Fraport USA®
Fraport USA is the developer and manager of the retail, food and beverage programs at Baltimore/Washington International Thurgood Marshall Airport (BWI), Cleveland Hopkins International Airport (CLE), Pittsburgh International Airport (PIT), JetBlue’s Terminal 5 at New York’s John F. Kennedy International Airport (JFK), Nashville International Airport (BNA) and Newark Liberty International Airport’s (EWR) Terminal B. A leading airport concessions model in North America, Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. For more information, visit fraport-usa.com. Fraport USA is a wholly-owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at some 30 airports on four continents around the globe. Visit Fraport AG at fraport.com.

Unique music, dining and entertainment venue features concert-quality productions

NASHVILLE – On June 21, Ole Red celebrated the opening of its new 5,500-square-foot location at Nashville International Airport® (BNA®). The live music entertainment venue and brand inspired by Blake Shelton’s hit song “Ol’ Red” brings plenty of food, fun, and live music to the airport, offering a unique music and dining experience, morning to night.

Leaders from Ryman Hospitality Properties, Metropolitan Nashville Airport Authority, and Fraport USA joined for a special toast with Ole Red Ale to mark the first Ole Red in a major U.S. airport and fifth location. Singer/songwriter and recording country artist Bailey Callahan also lit up the stage throughout the day as the featured musical guest.

“On behalf of the team at Ryman Hospitality Properties, I want to commend the Nashville Airport Authority and Fraport for designing an airport experience that showcases the best of what Nashville has to offer in such a welcoming environment,” said Pete Weien, SVP & Chief Operating Officer for Opry Entertainment Group. “We are pleased that Ole Red is now a part of helping BNA passengers make the most of their experience from the moment they set foot in Nashville until they board their flight home at the end of their stay in Music City.”

A satellite location of its flagship on Lower Broadway, live music is a centerpiece of Ole Red’s new space in Concourse C. It houses the biggest stage of any restaurant/bar at the airport, seating for nearly 200 patrons and concert-quality acoustics. The venues showcase hand-selected country artists.

“We are extremely proud to have Ole Red as a part of our new reimagined concessions program,” said Doug Kreulen, president and CEO of BNA. “BNA is the first and last impression passengers get of our city, and it’s important for us to have consistency in what we offer both in Music City and BNA. Ole Red is a prime example of the culture of our city: country music, good food, and southern hospitality. We’re thrilled to welcome Ole Red into BNA!”

With the same scratch-made menu items, signature drinks, and Shelton flavors as the other Ole Red locations, the airport offers fliers a unique experience. Head Chef Jason “Punchy” Stuart created a new menu for the airport location with Ole Red staples like the Redneck Nachos and Austin Brisket Sandwich plus new specialties and, for the first time, breakfast items including The Big Ole Breakfast Burrito, the Avo Smashville Toast, and The Honeybee. Fans can visit the neighboring The Opry Shop for Ole Red merchandise and Music City keepsakes.

“We are thrilled to welcome Ole Red’s fifth location to BNA. This Music City icon is what our program is about — bringing an authentic Nashville and Tennessee experience to the airport,” said Matt Jennings, vice president of Fraport Tennessee, developer and manager of the concessions program. “Thanks to Ryman Hospitality, guests can enjoy the flavor and flair of Ole Red’s flagship in Lower Broadway right at the airport. It has been an amazing journey with our partners at Ryman, the MNAA, and our team. Thank you for providing an exceptional music and dining experience for guests at BNA and a big taste of Music City.”

About Ole Red

Ole Red is a lifestyle and entertainment brand inspired by Blake Shelton’s clever, irreverent third chart hit, “Ol’ Red.” Its bar, restaurant and live music venues showcase hand-selected country music talent alongside concert-quality production and a Shelton-inspired menu for a unique experience that is “served all day and night.” You can currently find Ole Red entertainment venues and products in four locations in the United States: Nashville, Tennessee, where the flagship, multi-story bar, restaurant and entertainment venue is located on famed Lower Broadway; Tishomingo, Oklahoma, Blake’s hometown; Gatlinburg, Tennessee, in the heart of the Great Smoky Mountains; Orlando, Florida, which opened in 2020 at Icon Park; and in the Nashville International Airport. The sixth location is set to open in Las Vegas, Nevada in 2023. Ole Red is owned and operated by Ryman Hospitality Properties, Inc. as part of its Opry Entertainment division. For additional information about Ole Red, visit us online at OleRed.com.

About Fraport USA®

Fraport USA is the developer and manager of the retail, food and beverage programs at Baltimore/Washington International Thurgood Marshall Airport (BWI), Cleveland Hopkins International Airport (CLE), Pittsburgh International Airport (PIT), JetBlue’s Terminal 5 at New York’s John F. Kennedy International Airport (JFK), Nashville International Airport (BNA) and Newark Liberty International Airport’s (EWR) Terminal B. A leading airport concessions model in North America, Fraport USA’s projects rank among the highest for passenger spending and consistently receive accolades for innovation and customer service. For more information, visit fraport-usa.com. Fraport USA is a wholly-owned subsidiary of Fraport AG Frankfurt Airport Services Worldwide. Based in Frankfurt, Germany, Fraport AG is active at some 30 airports on four continents around the globe. Visit Fraport AG at fraport.com.