National Favorites Enhance Airport’s Dining Scene
BALTIMORE, Sept. 9, 2016 – AIRMALL at Baltimore/Washington International Thurgood Marshall Airport (BWI Marshall) welcomes Starbucks and Steak ‘n Shake by Biglari to the presecurity lineup.
“Starbucks and Steak ‘n Shake are welcome sights for travelers looking for a quick treat on-the-go,” said Brett Kelly, vice president of AIRMALL Maryland. “We are very pleased to bring these well-known national brands, operated by local Maryland companies, to the AIRMALL at BWI Marshall,”
BWI Marshall’s newest Starbucks (435 sf) opened on the lower level in the Southwest Airlines baggage claim area, with hot and cold drinks and sweet and savory snacks from the bakery. Among Starbucks’ famous lineup of beverages are its freshly brewed coffee and espressos, icy cold Frappuccino® beverages, fruity Refreshers™ and seasonal favorites. Starbucks is open from 5 a.m. to 10 p.m. Sunday through Saturday.
Also open in the Main Terminal Food Court is Steak ‘n Shake by Biglari (880 sf). Famous for the 100% beef “steakburgers” and hand-dipped milkshakes that gave the restaurant its name, customers can also enjoy specialty items like the Frisco Melt, Classic Footlong, Grilled Chicken or Chicken Fingers. The new location near the Concourse C checkpoint is open 24 hours and serves breakfast until 11 a.m.
For more information about the AIRMALL at BWI Marshall, connect with AIRMALL Maryland on Twitter at @airmallbwi and Facebook https://www.facebook.com/airmallbwi.