Leeann Chin Brings Quick and Contemporary Asian Cuisine to the AIRMALL® at BWI Marshall

Restaurant Now Open in A/B Food Court

BALTIMORE, December 4, 2013 – AIRMALL® USA, the leading airport concessions developer in North America and operator of the AIRMALL at Baltimore/Washington International Thurgood Marshall Airport (BWI Marshall), is now serving up fresh and fast Asian cuisine with the opening of Leeann Chin (902 sq. ft.) in the Concourse A/B food court.

“Leeann Chin brings another high-quality, quick-serve dining option for travelers at the AIRMALL at BWI Marshall,” said Brett Kelly, vice president of AIRMALL Maryland. “Their extensive menu of signature Asian cuisine, as well as a number of healthy and gluten-free items, offers travelers a variety of delicious Asian fare on the go.”

Leeann Chin uses only the freshest ingredients and features a number of classic favorites, including Kung Pao chicken, sesame chicken, beef and broccoli, and Asian noodles. All of Leeann Chin’s menu items are free of trans-fat and MSG. The restaurant also offers an Asia Fit menu, which features six great-tasting Asian entrees all under 400 calories. Asia Fit menu items are prepared with lean proteins, lighter sauces and fresh vegetables. Entrees include shrimp stir fry, garlic chicken and cashew chicken.

Leeann Chin is operated by LCI, Baltimore, a part of OHM Concessions Group, which also operates three Dunkin Donuts locations at the AIRMALL at BWI Marshall.

For more information on AIRMALL USA, visit www.fraport-usa.com.