Paciugo Gelato & Caffé Opens First Airport Unit at the AIRMALL® at Cleveland Hopkins International Airport

Gelato Concept Joins Second Hudson News Euro Café

CLEVELAND, November 17, 2010 – Authentic, fresh gelato based on fourth-generation Italian recipes is now available to travelers at the AIRMALL® at Cleveland Hopkins International Airport (CLE). AIRMALL USA, the leading airport concessions developer in North America and operator of the AIRMALL at CLE, is pleased to announce the recent opening of Paciugo Gelato & Caffé (300 sq. ft.). It is the company‟s first foray into airport concessions since its founding in 2000. Located in Concourse C and operated by MBC Concessions, Paciugo (pronounced pah-CHOO-go) will offer the brand‟s authentic gelato, as well as classic coffee and espresso blends created from beans grown at specialized farms in Africa and East Asia.

“Following the grand opening of the new AIRMALL this summer, we made a continued commitment to bringing high quality, diverse dining and retail options to CLE. We are pleased that Paciugo Gelato & Caffé has chosen Cleveland as its first airport location, bringing another unique international flavor to CLE,” said Tina LaForte, vice president of AIRMALL Cleveland. “Moreover, we‟re committed to providing passengers with what they need and when they need it – all at „Regular Mall Prices…Guaranteed.‟”

Hudson News Euro Café (1700 sq. ft.), located on Concourse B, has also joined the line-up at CLE, providing a one-stop-shop for travelers on the go. The unit features a wide selection of newspapers, magazines, books, tobacco products, snack foods and travel accessories along with sandwiches, salads, coffee and freshly prepared baked goods from Fragapane‟s, a local favorite.

“The opening of Paciugo Gelato & Caffé and Hudson News Euro Café brings even more choices to travelers at CLE,” said Airport Director Ricky Smith. “We‟re confident that travelers will continue to be pleased with what they find during their travels through Cleveland.”

A project of AIRMALL USA, the AIRMALL at CLE officially opened in July 2010. The 76,000-square-foot concessions program features 55 distinct units.