The Greene Turtle Sports Bar & Grille, a Maryland Favorite, Offers Travelers Food, Fun, Sports and Spirits
BALTIMORE, August 29, 2007 – Look what crawled into the AIRMALL® (Concourse D) at Baltimore/ Washington International Thurgood Marshall (BWI) airport. The Greene Turtle Sports Bar & Grille, an airport first and Maryland favorite for over 30 years, inched its way into the airport to offer travelers a taste of the region.
“The Greene Turtle has become a well-known establishment throughout Maryland and we are pleased to welcome this regional favorite to the AIRMALL®,” noted Patrick Walsh, Vice President, BAA Maryland. “Travelers can experience the flavors of Maryland without leaving the airport.”
From tasty “Turtle Wraps” (Spicy Philly Steak Wrap, Chipotle Crispy Chicken Wrap), Greene Salads (The Hopped Up, Chopped Up Southwest Chicken Salad), and the OC Crab Cake, to flavorful chicken wings dunked in 5 delectable turtle sauces (Mild, Kinda Hot, Sweet-Sweet Bourbon, BBQ and Maryland), juicy Turtle burgers (The Tipsy Turtle, The Chesapeake), and Slamwiches (Chicken Chesapeake, Chick ‘n’ Ranch Melt, Provolonian BBQ Chicken, The Greene Turtle (Fan) Club, Philly Cheesesteak, Chicken Cheesesteak), the Greene Turtle has something to please every palate. Catch the latest score while sipping on a frosty brew or sink your teeth into tasty Turtle Bites. Regardless your mission, you are sure to have a shelluva good time!
The Greene Turtle Sports Bar & Grille, now open Monday through Sunday (5:00 a.m. – 8:30 p.m.) in Concourse D, operates more than 14 locations throughout Maryland.